The following report on the food of the Wigeon (Anas penelope) and Brent Goose (Branta bernicla) forms part of an inquiry into the food of British wildfowl, which I had been carrying out for some years before the outbreak of War. Since August 1939 no work on these lines has been possible and although the full programme has not by any means been completed, it is felt that the results which have bee...
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